KAVA - The National Drink Of Fiji

KAVA - The National Drink Of Fiji

 

Kava is the root of the Piper Methysticum, which is in the same family 
as black pepper. In Fiji, Kava is known as yaqona. Kava is a tranquilizing, 
non-alcoholic drink made from the dried powdered roots (waka) and 
dried powdered stems (lewena) of the plant. 
Kava has been grown in Fiji for many centuries.

100% PURE NATURAL KAVA
NO ARTIFICIAL ADDITIVES
NO PRESERVATIVES

 
Kava has the following Advantages: 
  • helps muscles relax
  • promotes relaxation
  • promotes more restful sleep
  • is a legal herb with medicinal properties..
  • is a diuretic
  • provides relief for all kinds of pain, including headaches and migraines
  • It is also a urinary antiseptic and anti-inflammatory.
  • is stimulating, relieves great fatigue.
  • promotes sociability

A premium grade 100% kava that is a minimum of three years
old for maximum potency.

Kava is harvested by hand, sun dried and milled to a
fine powder. Kava has a slight peppery medicinal taste.
Depending on the strength of the beverage, one may
feel a slight numbing sensation in the mouth. Kava is
gentle and does not bring out aggressiveness.

Our kava is 100% Waka, the top grade. Made entirely from the lateral roots, it contains the highest concentration of kavalactones, the active principals responsible for kava's relaxing and pleasurable effects.  For a milder drink try our 100% Lewena.
 
Note: pregnant or lactating women should not use Kava Kava; it should not be used in conjunction with alcohol. Do not use when driving a motor vehicle or operating machinery. Keep out of the reach of  children.